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HOW DOES YOUR

GARDEN GROW

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ORGANIC = Our seeds are all Australian grown, organic (wherever possible) with the very best quality sourced. Organic seed production focuses on soil and plant health by using natural fertilisers and pest control methods rather than anything synthetic.

 

Non-GMO = None of  our seeds are genetically modified. Rather they have been created through a process of open pollination - out in nature, rather than in a lab. 

 

Open pollination = Seeds that have been pollinated by wind, travelling insects, birds and people or other natural means. The benefit of this process is that seeds will ‘breed true’, meaning the plants will closely resemble the parent. This allows the species to continue through future generations.

BASIL

    Osimum basilicum

Position: Full sun (at least 6 hours per day)

Sow depth: 3-5mm

Germination: 10-12 days

Easy & fast to grow, Basil is a delicious accompaniment to many dishes & drinks

Organic & Non-GMO seeds

DILL

   Anethum graveolens

Position: Full sun (at least 6 hours per day)

Sow depth: 3-5mm

Germination: 10-12 days

This aromatic herb will add a unique flavour to your cocktails and is also delicious in cooking

Organic & Non-GMO seeds

MINT

     Mentha piperita 

Position: Full sun (at least 6 hours per day)

Needs light to germinate so sprinkle seeds on top of soil and keep moist by spraying

Germination: 10-20 days

A versatile herb, mint leaves can be dried to make tea, or used to add flavour to cocktails & many other foods

Non-GMO seeds

CHIVES

Allium schoenoprasum

Position: Full sun (at least 6 hours per day)

Sow depth: 3-5mm

Germination: 10-21 days

Use to garnish or flavour your dishes. With a mild onion flavour, it’s a versatile herb

Organic & Non-GMO seeds

THYME

Thymus vulgaris

Position: Full sun (at least 6 hours per day)

Needs light to germinate so sprinkle seeds on top of soil and keep moist by spraying

Germination: 14-28 days

Typically used in mediterranean dishes, Thyme holds its flavour in cooking & goes well with garlic & tomatoes.

Australian grown & Non-GMO seeds

PARSLEY

Petroselinum crispum 

Position: Full sun (at least 6 hours per day)

Sow depth: 3-5mm

Germination: 21-28 days

Parsley is a hardy herb and used in many dishes     Constant harvesting will promote new growth

Organic & Non-GMO seeds

LEMON BALM

    Melissa officinalis 

Position: Full sun (at least 6 hours per day)

Needs light to germinate so sprinkle seeds on top of soil and keep moist by spraying

Germination: 5-10 days

Frequent picking ensures continuous supply

Hang leaves to dry to make tea or flavour your meals

Untreated & Non-GMO seeds

CHAMOMILE

Matricaria chamomilla 

Position: Full sun (at least 6 hours per day)

Needs light to germinate so sprinkle seeds on top of soil and keep moist by spraying

Germination: 7-10 days

Fresh or dried flower heads can be infused in hot water to make a soothing and relaxing tea

Organic & Non-GMO seeds

CHERRY TOMATO

Solanum Lycopersicum

Position: Full sun (at least 8 hours per day)

Sow depth: 0.5cm

Germination: 5-10 days

Soak seeds in water at room temperature for 1-2 hours before planting

Seeds per pot: 4

When to sow: Spring & Summer

PEA MASSEY GEM

Solanum Lycopersicum

Position: Full sun (at least 8 hours per day)

Sow depth: 2-3cm

Germination: 7-10 days

Soak seeds in water at room temperature for up to 4 hours before planting

Seeds per pot: 3

When to sow: Early Spring to Autumn 

Sweet corn Balinese

           Zea mays

Position: Full sun (at least 8 hours per day)

Sow depth: 2cm

Germination: 8-12 days

Soak seeds in water at room temperature up to 12 hours before planting

Seeds per pot: 2

When to sow: Oct to Jan - temperate regions, Aug to Mar - subtropics, any time of year -tropical areas

Pumpkin Jarrahdale

     Cucurbita maxima

Position: Full sun (at least 8 hours per day)

Sow depth: 2cm

Germination: 5-10 days

Soak seeds in warm water for up to 4 hours before planting

Seeds per pot: 1

When to sow: Dec - Feb for Autumn harvest

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(Italian flat leaf)

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